Tagged with local food

Bellona’s advice regarding food and CO2 footprints

Recently, I wrote about The moral dilemma of eating pumpkin outside the season, and since I encountered some tricky questions while dealing with this topic, I contacted the Norwegian environmental organization Bellona for a follow-up question. I asked: Is there any food we (meaning living in Europe) should totally avoid because of the environmental costs … Continue reading

Mash up the environment

I’ve been looking at some environmental mashups today, several from this site, and they give some pretty stark images, either on the present situation or the future. Here is a site that is dedicated to the consequence of rising sea level on American coastal cities. Take for example a look at this image from Manhattan … Continue reading